Saturday, April 05, 2008

Feeling the bite of food prices

Feeling the bite of food prices: "High oil prices, the push for alternative fuels and global demand for food are driving the trend.
'I've just started to think about using coupons,' said Taryn Reed, a Minneapolis mother and sometimes Kowalski's shopper, who says she has already begun shopping at supercenters more often and buying store brands.
Faced with $8-a-gallon organic milk and more than $2 for a dozen large eggs, consumers are changing their behavior"

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