A scientist speaking at the National Farmers Union conference has argued that living a vegan lifestyle is more damaging to the environment than eating meat.
The Rothamsted Institute’s Graham McAuliffe said that the manner in which tofu — a protein foodstuff made from soy ‘milk’ — is produced has a worse carbon footprint than chicken, pork, or lamb produced for eating, according to an unpublished report.
No comments:
Post a Comment