BUY NOW, before Moochelle and the burger nazis ban this gem-Forget home runs and pitching, the Detroit Tigers now sell a ballpark burger made from BACON

Forget home runs and pitching, the Detroit Tigers now sell a ballpark burger made from BACON | Crain's Detroit Business:
"Baseball, apple pie and … bacon?

The Detroit Tigers, who this season introduced $5 bacon-on-a-stick at Comerica Park, are rolling out another cured pig meat concession option for the playoffs.

This time, it's the 50/50 Burger. It's a patty made of 50 percent ground bacon and 50 percent ground beef, topped with an onion ring, strips of smoked bacon and barbecue sauce. "